Press Room | Lamoraga

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Lamoraga Restaurant Offers All Diners a Great Gastronomic Experience! Press Room

On April 14th, 2014, Lamoraga Naples opened its doors for business and is looking to continue to satisfy customers of all realms of life for many years to come.

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Recent Press Releases

Business BEAT: Mediterranean fare on the menu at Lamoraga

Tom Nutten has a talent for football, and a Super Bowl ring to prove it. But after an eight-year career with the NFL’s St. Louis Rams, Nutten found a new passion in Southwest Florida. It’s a passion for which his many fans of Nutten’s Lamoraga restaurant are grateful

Bonita Spotlight – December 16, 2017

2nd Annual Pink Celebrity Bartender Night and 5th Annual Pink Party

Lamoraga Restaurant hosted the 2nd Annual Pink Celebrity Bartender Night. Proceeds benefit Susan G. Komen Southwest Florida.

Naples Herald – October 18, 2016

Lamoraga to Think Pink for Breast Cancer Awareness

Lamoraga, a contemporary restaurant which features international cuisine and a large selection of tapas, is hosting its second annual ‘Pink Celebrity Bartender Night’ on Thursday, October 13 at 5:30 p.m. Proceeds benefit the Susan G. Komen Foundation.

Naples Herald – October 12, 2016

La Moraga hosts its second annual Pink Celebrity Bartender Night to benefit the Susan G. Komen Foundation from 5:30-8:30 p.m. Thursday, Oct. 13.

Sports columnist and ESPN Radio host David Moulton will preside over the festivities while guest bartenders sling cocktails. Participating barkeeps include Crave Culinaire’s Brian Rolan, Pyure Brands CEO Benjamin Fleischer, Social Connect CEO Batya Haman, SuperBowl winner with the St. Louis Rams Tom Nutten, hairstylists Sashy and Stephi, Clive Daniel Home interior designer Wilfredo Emmanuel and former NFL player Winston Justice. $25, includes welcome drink and a selection of tapas. Tickets can be purchased at pinkcelebrity. eventbrite.com. 331-3669 or lamoragarestaurant.com.

Florida Weekly – September 8, 2016

FYI-Food: Latest news briefs for local foodies. – July 13, 2016

Lamoraga’s early bird menu for $25 includes a choice of Lamoraga salad, Andalusian gazpacho or calamari for appetizer, as well as your choice of hanger Steak, fish of the day, or pasta of the day for entrée; flan, raspberry sorbet, or Lamoraga Delight for dessert.